Monthly Archives: September 2013

The Last of the Tomatoes

Cooking Architecture | Tomato Tart

Here in New England, we are now reaping the benefits of a summer that took her sweet old time to warm up. We’ve got pounds and pounds of tomatoes! When the tomatoes finally showed up in stores and our CSA share, they surprised me! Some look so picture perfect—bright, saturated colors, with shiny, smooth skins. […]

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